fig and goat cheese crostini

Slice up some crusty bread.

Sprinkle with crumbled goat cheese.

Top with sliced fresh figs.

Bake for about 10 minutes on 400 degrees.

Remove toasts from oven and drizzle with honey. Turn broiler on high and stick toasts back in for about 5 more minutes (watch them so they do not burn!).

Eat warm!